Turkey Stuffing Burgers

Well, I felt creative last night. I grounded up some leftover turkey (about 2 cups was what it came out tobe after I grounded it up) in our magic bullet, and mixed it in with the leftover stuffing (about a cup and a 1/2) and then added 3 eggs to it and some salt and pepper. I molded the mixture into patties and then baked them at 350 for 25 minutes. They were actually pretty good! I put swiss cheese on top of mine. The kids aren't too fond of stuffing, but they ate most of the burger. Just another 'leftover' idea.